A Bordeaux blend that combines the softness of Merlot with the intensity of Cabernet Sauvignon, and seasoned with trace amounts of Petit Verdot and Cabernet Franc to give it layers of fruit and complexity.

The wine is a dark intense purple with just a touch blue hues, as you can imagine what follows on the nose is black berries, cassis, blueberries and a sweet touch of Vanilla and Oak.

Fresh flavors of Asian pear and Honeycrisp apple are supported by abundant texture in the mid-palate. With vibrant acidity, typical of the extreme Sonoma Coast, this Chardonnay finishes with length and elegance.

This Napa Valley Cabernet Franc blend created by the incredibly talented winemaker, Pam Starr, is ruby in color, with a beautiful nose of wild blueberry and raspberry pie, violet, and savory spice.