The best way to experience and enjoy our fantastic wines is through a Nice Wine Tasting! Choose from a tasting of 4 or 6 of our award-winning wines, accompanied by a specialty meat and cheese tray. Tastings are by appointment only and are available Wednesday - Friday at 2:00 PM or on Saturdays from Noon - 3:00 PM. Please call us at 713-744-7444 for any additional questions or private event inquiries.
We offer 5 different wine clubs geared toward wine education and exploration. Let our Sommeliers and Winemakers select 2 bottles for you each month from family-owned, sustainably-farmed wineries. You'll also be the 1st to receive our newest Nice Winery releases! We invite you to experience wines that we enjoy and learn all about the world's wine regions and food pairings along the way. We look forward to having you as a member!
Ryan Levy and Ian Eastveld are Sommeliers, Winemakers, Wine Educators, and Le Cordon Bleu trained chefs. Their hand crafted, boutique wines are poured in top restaurants and have won gold medals in internationally recognized wine competitions. Ryan and Ian continue to travel the world searching for exemplary wines in a wide array of varietals. Take advantage of their expertise and our friendly staff and learn more about wine in the process. Join us on a NICE journey!
Explore our award-winning wines! Our current labels include Nice, Notorious, Testamento, The Stag, and The Vixen, Wildcat, and our 100% Texan wine, Texas Blanc. We specialize in a wide range of varietals created using organic and sustainable farming methods, hand-harvested from our estate vineyards in California, Argentina, Texas, and Washington. Shop our wines online or stop by our Houston winery for a tasting today!
Tasting: 2020 Rodeo Winners
The 2020 Rodeo Uncorked Wine Competition results are in and we are so excited to share the news about our big wins! Plus, we'll be releasing the newest vintage of our Texas Blanc! Save the date for a fantastic evening of award winning wines paired with specialty cheeses and Chef Ian’s famous smoked brisket.
Class: Tastebud Bootcamp
6:00 - 8:00 PM
Want to take your sensory examination of wine to the next level? In Tastebud Bootcamp, you will learn techniques used by wine professionals to taste, identify and describe wine. Join us for a fun evening of tasting, learning, and appreciation with delicious meat and cheese accompaniments.