Our monthly wine clubs are geared toward wine education. Our Sommeliers, Winemakers, and Nice Wines Team select wines that typically come from small, family owned wineries; friends we've made on our own winemaking journey (you'll receive Nice Wines periodically as well!). Come experience wines we enjoy and learn about regions and food pairings along the way!
We make some great wines from estate vineyards in Argentina, California, and Texas. Each one is made with love and food in mind because our Winemakers are also Le Cordon Bleu-trained chefs. Our current labels include NICE, Notorious, Testamento, The Stag, and The Vixen. Our flagship wine is our highly rated, rare Nice Stags Leap District Cabernet Sauvignon. We hope you will try our delicious, boutique wines and support our small production, family owned winery.
Ryan Levy and Ian Eastveld are Sommeliers, Winemakers, Wine Educators, and Le Cordon Bleu trained chefs. Their hand crafted, boutique wines are poured in top restaurants and have won gold medals in internationally recognized wine competitions. Ryan and Ian continue to travel the world searching for exemplary wines in a wide array of varietals. Take advantage of their expertise and our friendly staff and learn more about wine in the process. Join us on a NICE journey!
Explore our award-winning wines! Our current labels include: NICE, Notorious, Testamento, The Stag, and The Vixen. Our newest wine is 100% Texan: Nice Texas Blanc! We have several varietals from California including Cabernet Sauvignon, Chardonnay, Pinot Noir, and two red blends. From Argentina, we offer Malbec, Sauvignon Blanc, Cabernet Sauvignon, and Petit Verdot. Finally, our Texan collection includes Blanc du Bois.
Wine Cruise Information
The Nice Winery
Have you considered joining Ryan and Ian on the Rhine River cruise in November of 2017? We are hosting an evening of information and Q&A for all who are interested.
Class: Bordeaux Right vs. Left Bank
The Nice Winery
Join our friend and French wine expert, Tony Elsinga, to learn and taste what makes wines from the many famous chateaux on the "right bank" and "left bank" unique and sought after.