The Periwinkle Polar Bear marks the ninth year of our dedicated charitable contributions to The Periwinkle Foundation. The proceeds from every bottle sold benefit The Periwinkle Foundation's Camps, Arts and Survivor Programs for children, teens and young adults who are challenged by cancer and other life-threatening illnesses and cared for at Texas Children’s Hospital.

At over 1,400 feet above sea level, Howell Mountain’s unique microclimate and volcanic soils give its wines their remarkable intensity and structure. The vineyards enjoy cooler days, warmer nights, and limited fog, creating smaller, thicker-skinned grapes. The result? Deeply concentrated flavors, firm tannins, and a wine built to age gracefully.

It's back in the saddle! We’ve gone and bottled up Texas, y’all! This delicious expression of the Blanc du Bois grape has fragrant aromas of nectarine and mandarin orange accented by a crisp and clean lemon zest finish that will leave you wanting more. 

This wine is crafted from family owned vineyards grown in the rich, volcanic soil of Sonoma Mountain. The region's volcanic origins date back 15 million years. Volcanic eruptions created the mountain's rock formations, including the basalt and volcanic ash that enrich the soil and make it perfect for wine cultivation. Sonoma Mountain's higher elevation creates cooler temperatures, which help preserve acidity and freshness in the grapes. This allows for longer ripening periods, resulting in more complex flavor profiles. The mountain’s mix of volcanic, clay, and sandy soils, influence grape development and contribute to the wine’s structure and minerality.

This lovely Rose is made from 100% certified organic Malbec grapes - the same grapes we use to make our Nice Malbec wine!

Our Nice Malbec Reserve is a full bodied, fruit-forward expression of the Malbec grape. Rich cherry and plum flavors dominate while fig and cocoa persist on the palate. One sip will leave you wanting more.